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October 5, 2021 at 10:50 am
#8877
frances_craik
Keymaster
Hi Annetee,
If you haven’t yet, listen to the podcast between Bill McDorman and Greg Peterson to learn about growing enough grains to use in your kitchen! 1 seed can offer 200-500 seeds after harvest so the scale up potential is incredible! Do you have access to a de-huller? Or have you found an easily threshing einkorn variety?